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Apple Fritter Waffle Donuts: Indulgent Breakfast Delight at Home

Apple Fritter Waffle Donuts

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Enjoy the delicious combination of apple fritters and waffles in a donut form, perfect for a delightful breakfast or brunch at home.

Ingredients

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  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 cup whole milk
  • 2 large eggs
  • 1/4 cup melted butter
  • 2 medium apples, peeled and diced
  • 1/2 cup brown sugar
  • 1/4 teaspoon nutmeg

Instructions

  1. In a large bowl, whisk together the flour, baking powder, cinnamon, and salt.
  2. In another bowl, mix the milk, eggs, and melted butter until combined.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined.
  4. Fold in the diced apples, brown sugar, and nutmeg gently.
  5. Preheat the waffle iron and pour the batter in, cooking until golden brown.
  6. Remove and let cool slightly before serving.

Notes

  • Serve warm with maple syrup for extra indulgence.
  • Feel free to add nuts or raisins to the batter for added texture.

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