Baked Broccoli Cheese Balls: Easy Family Favorite Snack Recipe
A delicious and easy snack that the whole family will love!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 20 balls
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups broccoli, chopped
- 1 cup shredded cheddar cheese
- 1/2 cup breadcrumbs
- 1 egg
- 1/4 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine broccoli, cheddar cheese, breadcrumbs, egg, Parmesan, garlic powder, onion powder, salt, and pepper.
- Mix until well combined and form into small balls.
- Place on a baking sheet lined with parchment paper.
- Bake for 20 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- For extra flavor, add herbs such as parsley or thyme.
- These can be frozen before baking for a quick snack later!
Nutrition
- Serving Size: 4 balls
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg