Cowboy Butter Chicken Pasta: Easy Comfort Food You’ll Love
Enjoy the creamy, buttery flavors of Cowboy Butter Chicken Pasta, perfect for a quick and comforting meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces pasta
- 1 pound chicken breast, diced
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup fresh parsley, chopped
Instructions
- Cook pasta according to package instructions.
- In a large skillet, melt butter over medium heat.
- Add garlic and sauté until fragrant.
- Stir in the diced chicken, paprika, salt, and pepper. Cook until the chicken is cooked through.
- Add the cooked pasta and parsley to the skillet. Toss to combine.
- Serve hot and enjoy!
Notes
- For extra flavor, add red pepper flakes.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 bowl
- Calories: 550
- Sugar: 1g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 150mg