Crack Breakfast Sliders: Indulgent Turkey Bacon and Chicken Ham Treats
A delicious treat for breakfast or brunch that combines turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 sliders
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound chicken ham
- 12 slider buns
- 1 cup shredded cheese
- 4 large eggs
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the turkey bacon until crispy.
- Remove the bacon and in the same skillet, cook the chicken ham until heated through.
- In a bowl, whisk eggs, milk, salt, and pepper.
- Grease a baking dish with olive oil, then layer the slider buns, turkey bacon, and chicken ham.
- Pour the egg mixture over the sliders and top with shredded cheese.
- Bake for 25-30 minutes until the eggs are set and cheese is melted.
Notes
- Try adding vegetables for extra flavor.
- Can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 1g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 150mg