Cranberry Orange Glazed Chicken: Easy Recipe for a Delightful Dinner
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Cranberry Orange Glazed Chicken: An Incredible Ultimate Recipe You Must Try
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken breasts
- 1 cup cranberry juice
- 1/2 cup orange juice
- 1/4 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon minced garlic
- 1 teaspoon grated ginger
- Salt to taste
- Pepper to taste
- Preheat your oven to 375°F (190°C).
- In a bowl, mix cranberry juice, orange juice, honey, soy sauce, olive oil, garlic, and ginger.
- Season the chicken breasts with salt and pepper.
- Place the chicken in a baking dish and pour the glaze over the top.
- Bake for 25-30 minutes, or until the chicken is fully cooked and the glaze is bubbly.
- Serve warm, drizzled with additional glaze if desired.
Notes
- Ensure the chicken is cooked to an internal temperature of 165°F (75°C).
- This dish pairs well with rice or a fresh salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 300
- Sugar: 20g
- Sodium: 600mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 75mg