Creamy Broccoli Casserole Recipe with Turkey Bacon and Chicken Ham
Delicious and creamy broccoli casserole with added flavors of turkey bacon and chicken ham, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups broccoli florets
- 1 cup cooked turkey bacon, chopped
- 1 cup cooked chicken ham, diced
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1/2 cup breadcrumbs
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the broccoli, turkey bacon, chicken ham, cream of mushroom soup, half of the cheddar cheese, garlic powder, and black pepper.
- Transfer the mixture to a greased casserole dish.
- Top with remaining cheddar cheese and breadcrumbs, then drizzle with olive oil.
- Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and the casserole is bubbling.
Notes
- For a vegetarian version, omit the turkey bacon and chicken ham.
- Feel free to add other vegetables like carrots or bell peppers for added flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg