Crispy Pizza Chips: Your New Favorite Snack Adventure Awaits
Crispy Pizza Chips are a delicious and fun snack that combines the flavors of pizza in a crunchy chip format. Perfect for parties or a casual night in!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings
- Category: Snack
- Method: Baked
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 2 cups shredded mozzarella cheese
- 1/2 cup pizza sauce
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/4 teaspoon red pepper flakes
- 1/4 teaspoon salt
- 1/2 cup grated Parmesan cheese
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the flour, mozzarella cheese, pizza sauce, Italian seasoning, garlic powder, red pepper flakes, and salt. Mix until it forms a dough.
- Roll out the dough on a floured surface to your desired thickness.
- Cut the dough into small chip-sized pieces and place them on a baking sheet.
- Bake in the preheated oven for 10-12 minutes or until golden and crispy.
- Allow to cool, then sprinkle with Parmesan cheese.
Notes
- Try adding your favorite pizza toppings to the dough for extra flavor!
- These chips are great for dipping in additional pizza sauce or ranch dressing.
Nutrition
- Serving Size: 1/4 cup
- Calories: 200
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg