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Crockpot Potato Broccoli Cheddar Soup: Easy Comfort Food Delight

Crockpot Potato Broccoli Cheddar Soup

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Delight in this comforting and creamy Crockpot Potato Broccoli Cheddar Soup, perfect for chilly evenings.

Ingredients

Scale
  • 4 cups diced potatoes
  • 3 cups chopped broccoli
  • 1 cup shredded cheddar cheese
  • 1 onion, diced
  • 4 cups vegetable broth
  • 1 cup milk
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a crockpot, combine potatoes, broccoli, onion, garlic, salt, and black pepper.
  2. Pour vegetable broth over the vegetables.
  3. Cover and cook on low for 6-8 hours or high for 3-4 hours, until potatoes are tender.
  4. Stir in milk and cheddar cheese until smooth.
  5. Serve warm and enjoy.

Notes

  • For a creamier texture, blend a portion of the soup before adding the cheese.
  • Top with extra cheese or croutons for added flavor.

Nutrition