Delish Ranch Roasted Potatoes: The Best Easy Comfort Side Dish
A deliciously easy side dish that pairs well with any meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Side Dish
- Method: Roasting
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 pounds baby potatoes
- 1 packet ranch seasoning mix
- 4 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 2 tablespoons chopped fresh parsley
Instructions
- Preheat your oven to 400°F (200°C).
- Wash and halve the baby potatoes.
- In a large bowl, combine the olive oil, ranch seasoning, garlic powder, onion powder, and black pepper.
- Add the halved potatoes to the bowl, tossing until evenly coated.
- Spread the potatoes on a baking sheet and roast for 25-30 minutes or until golden brown.
- Remove from the oven and garnish with chopped parsley before serving.
Notes
- For extra crispiness, broil the potatoes for the last few minutes.
- You can substitute fresh herbs for dried if preferred.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 1 gram
- Sodium: 300 mg
- Fat: 9 grams
- Saturated Fat: 1 gram
- Unsaturated Fat: 6 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 3 grams
- Protein: 3 grams
- Cholesterol: 0 mg