Easy Crack Breakfast Casserole with Turkey Bacon and Chicken Ham
This Easy Crack Breakfast Casserole is a delicious and hearty dish, perfect for breakfast or brunch.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 65 minutes
- Yield: 8 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces turkey bacon
- 8 ounces chicken ham
- 6 large eggs
- 2 cups milk
- 3 cups hash browns
- 2 cups shredded cheddar cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the turkey bacon in a skillet until crispy. Remove and crumble.
- In the same skillet, sauté the chicken ham until browned.
- In a large bowl, whisk together eggs, milk, salt, and pepper.
- Layer the hash browns, bacon, ham, and cheese in a greased baking dish.
- Pour the egg mixture over the layers.
- Bake for 45-50 minutes, or until set in the center.
Notes
- This casserole can be made ahead of time and stored in the fridge.
- Feel free to add other vegetables or meats to customize.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 2g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 210mg