Easy Dessert for Thanksgiving: Indulgent Pumpkin Spice Delight
A delicious and simple dessert that brings the flavors of fall to your Thanksgiving table.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup pumpkin puree
- 1 cup heavy cream
- 3/4 cup brown sugar
- 2 teaspoons pumpkin spice
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 pie crust (store-bought or homemade)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the pumpkin puree, heavy cream, brown sugar, pumpkin spice, eggs, vanilla, and salt until well blended.
- Pour the mixture into the prepared pie crust.
- Bake for 45-50 minutes, or until the filling is set.
- Let it cool before serving.
Notes
- Serve with whipped cream for extra indulgence.
- This dessert can be made a day ahead.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 28g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg