Easy One Hour Cinnamon Rolls – Indulgent Homemade Delight
An easy and quick recipe for delicious cinnamon rolls that can be made in just one hour.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 rolls
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 1/4 cup unsalted butter, melted
- 1 tablespoon ground cinnamon
- 1/2 cup brown sugar
- 1/4 cup icing sugar
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix flour, sugar, baking powder, and salt.
- Add milk and melted butter to the dry ingredients and mix until a dough forms.
- Roll the dough into a rectangle and spread with butter, then sprinkle with cinnamon and brown sugar.
- Roll the dough tightly and slice into rolls.
- Place the rolls in a greased baking dish and bake for 15-20 minutes.
- Once baked, drizzle with icing sugar.
Notes
- For extra flavor, add nuts or raisins to the filling.
- Serve warm for the best taste.
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 12g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg