Garlic Bread Dip: The Best Indulgent Treat for Home Chefs
This creamy garlic bread dip is the ultimate indulgent treat, perfect for home chefs looking to impress guests with a flavorful appetizer.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cream cheese
- 1 cup sour cream
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a medium bowl, combine cream cheese and sour cream.
- Add mozzarella, Parmesan, garlic, parsley, Italian seasoning, salt, and pepper. Mix well.
- Transfer the mixture to a baking dish and spread evenly.
- Bake in the oven for 25-30 minutes until bubbly and golden brown on top.
- Let it cool slightly before serving with toasted bread or crackers.
Notes
- For extra flavor, you can add some red pepper flakes.
- Feel free to switch up the cheeses according to your preference.
Nutrition
- Serving Size: 1/4 cup
- Calories: 200
- Sugar: 2g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 50mg