Garlic Parmesan Chicken and Potatoes: Easy Comfort Food Delight
Delve into the savory and satisfying world of Garlic Parmesan Chicken and Potatoes. This easy comfort food dish blends tender chicken with crispy potatoes, all enveloped in delectable garlic and Parmesan flavors.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 2 pounds baby potatoes
- 4 cloves garlic, minced
- 1 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon Italian seasoning
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine olive oil, minced garlic, salt, pepper, and Italian seasoning.
- Add the chicken thighs and baby potatoes to the bowl and toss until well coated.
- Transfer everything to a baking dish and sprinkle grated Parmesan cheese over the top.
- Bake in the preheated oven for 40-45 minutes, until the chicken is cooked through and potatoes are tender.
- Serve hot and enjoy your Garlic Parmesan Chicken and Potatoes!
Notes
- For extra crispiness, broil for the last 2-3 minutes of cooking.
- Pair with a fresh salad for a complete meal.
Nutrition
- Serving Size: 1 thigh and a serving of potatoes
- Calories: 550
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 40g
- Cholesterol: 100mg