Garlic Parmesan Chicken Thighs: Easy, Juicy Delight for Dinner
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Deliciously juicy garlic parmesan chicken thighs, perfect for a quick and easy dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken thighs
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon chopped parsley
- Preheat oven to 400°F (200°C).
- In a bowl, mix olive oil, minced garlic, parmesan cheese, salt, and pepper.
- Coat the chicken thighs with the mixture.
- Place the chicken in a baking dish and sprinkle with parsley.
- Bake for 35-40 minutes or until cooked through.
- Let rest for 5 minutes before serving.
Notes
- For extra flavor, marinate the chicken in the mixture for a few hours.
- Serve with a side of vegetables or over pasta.
Nutrition
- Serving Size: 1 thigh
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg