Heaven on Earth Cake: Indulgent Recipe for Sweet Perfection
Indulge in the rich and creamy flavors of Heaven on Earth Cake, a delightful dessert that brings joy with every bite.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup unsalted butter
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- Grease and flour a cake pan.
- In a bowl, mix the flour, sugar, and salt.
- In another bowl, cream the butter and add the heavy cream and vanilla extract.
- Combine both mixtures until smooth and pour into the prepared pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let it cool and serve with your favorite toppings.
Notes
- For an extra flavor boost, add chocolate chips or fruit.
- This cake pairs well with whipped cream or ice cream.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 20g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg