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Heavenly Red Velvet Cinnamon Rolls to Wow Every Brunch Gathering

Heavenly Red Velvet Cinnamon Rolls That Wow Every Brunch
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Indulge in these delightful red velvet cinnamon rolls that are perfect for any brunch gathering.

Ingredients

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  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 tablespoon cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 1/2 cup buttermilk
  • 1/2 cup unsalted butter, melted
  • 1 tablespoon red food coloring
  • 1 tablespoon ground cinnamon
  • 1 cup cream cheese, softened

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
  3. In another bowl, whisk together the vanilla extract, egg, buttermilk, melted butter, and red food coloring.
  4. Combine the wet and dry ingredients and knead to form a dough.
  5. Roll out the dough and spread a layer of cream cheese and sprinkle with cinnamon.
  6. Roll the dough into a log and cut into rolls.
  7. Place the rolls in a greased baking dish and let them rise for 30 minutes.
  8. Bake for 25-30 minutes until golden brown.

Notes

  • Make sure your ingredients are at room temperature for the best results.
  • These rolls are best served warm.

Nutrition

Find it online: https://www.eatsofearth.com/heavenly-red-velvet-cinnamon-rolls-to-wow-every-brunch-gathering/