Homemade Pizza Hut Cheese Sticks: Irresistible & Cheesy Delight
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Discover the secrets to making irresistible homemade Pizza Hut cheese sticks that you and your family will love.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 6 servings
- Category: Snack
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 1 cup warm water
- 2 teaspoons sugar
- 1 packet active dry yeast
- 3 cups all-purpose flour
- 1 teaspoon salt
- 2 tablespoons olive oil
- 2 cups shredded mozzarella cheese
- 1/2 cup Parmesan cheese
- 1 teaspoon Italian seasoning
- 1/4 teaspoon garlic powder
- In a bowl, combine warm water and sugar. Stir in yeast and let it sit for 5 minutes until frothy.
- Add flour, salt, and olive oil to the yeast mixture and stir until a dough forms.
- Knead the dough on a floured surface for about 5 minutes until smooth.
- Place the dough in a greased bowl and cover it. Let it rise for about 1 hour or until doubled in size.
- Preheat the oven to 450°F (232°C) and prepare a baking sheet with parchment paper.
- Roll the dough out onto the prepared baking sheet and shape it as desired.
- Sprinkle mozzarella and Parmesan cheese over the dough, then add Italian seasoning and garlic powder.
- Bake for 12-15 minutes or until golden and bubbly.
- Let cool for a few minutes, then cut into sticks and serve warm.
Notes
- For extra flavor, brush the dough with melted butter before baking.
- These cheese sticks pair well with marinara sauce for dipping.
Nutrition
- Serving Size: 2 sticks
- Calories: 250
- Sugar: 1g
- Sodium: 360mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg