Irresistible Chicken Cordon Bleu with Turkey Bacon & Chicken Ham
Indulge in this delicious Chicken Cordon Bleu, featuring savory turkey bacon and tender chicken ham, perfect for a hearty meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: French
- Diet: Gluten Free
Ingredients
Scale
- 4 chicken breasts
- 8 slices turkey bacon
- 4 slices chicken ham
- 1 cup shredded cheese
- 1/2 cup breadcrumbs
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Flatten the chicken breasts using a meat mallet.
- Layer turkey bacon and chicken ham on each chicken breast.
- Sprinkle shredded cheese on top.
- Roll the chicken breasts tightly and secure with toothpicks.
- Dip each roll in beaten eggs, then coat with breadcrumbs mixed with garlic powder and paprika.
- Place on a baking sheet and season with salt and pepper.
- Bake for 25-30 minutes or until the chicken is cooked through and golden brown.
- Let rest for 5 minutes before serving.
Notes
- Serve with a side of vegetables for a complete meal.
- Can be made ahead and frozen for later use.
Nutrition
- Serving Size: 1 roll
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg