Patty Melts with Secret Sauce: Indulgent Turkey Bacon Twist
These patty melts feature a delicious twist with turkey bacon and a secret sauce that elevates the classic dish.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Sandwiches
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 4 slices rye bread
- 1 cup shredded cheddar cheese
- 1/2 cup secret sauce
- 1 onion, sliced
- 2 tablespoons butter
Instructions
- Cook the turkey bacon in a skillet until crispy. Remove and set aside.
- In the same skillet, cook the sliced onion until caramelized.
- Form the ground turkey into patties and cook in the skillet until fully cooked.
- Assemble the sandwich with bread, turkey patty, bacon, onions, and cheese.
- Grill the sandwich on both sides until golden brown and cheese is melted.
- Serve with the secret sauce on the side.
Notes
- For extra flavor, add spices to the turkey patties.
- Can substitute with beef if preferred.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 120mg