Peanut Butter Chocolate Caramel Cookies Recipe: The Best Indulgence Treat
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A delicious recipe for peanut butter chocolate caramel cookies that satisfy any sweet tooth.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
- 1 cup peanut butter
- 1 cup brown sugar
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup caramel bits
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the peanut butter, brown sugar, granulated sugar, eggs, and vanilla extract.
- Add the baking soda and salt, and mix until well combined.
- Fold in the chocolate chips and caramel bits.
- Drop tablespoon-sized dough onto a baking sheet.
- Bake for 10-12 minutes or until golden brown.
- Let cool before serving.
Notes
- For a more intense flavor, use dark chocolate chips.
- Ensure cookies are stored in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg