Print

Simple & Delicious Breakfast Bombs Recipe with Turkey Bacon and Chicken Ham

Simple & Delicious Breakfast Bombs Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Learn how to make Simple & Delicious Breakfast Bombs filled with turkey bacon and chicken ham, perfect for a quick and tasty morning meal.

Ingredients

Scale
  • 1 package turkey bacon
  • 1 cup diced chicken ham
  • 2 cups biscuit dough
  • 1 cup shredded cheese
  • 1 egg, beaten
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, cook the turkey bacon until crispy, then chop it into small pieces.
  3. In a bowl, mix the chopped turkey bacon, diced chicken ham, cheese, garlic powder, onion powder, and black pepper.
  4. Roll out the biscuit dough and cut it into rounds.
  5. Place a spoonful of the filling onto each biscuit round and fold it over, sealing the edges.
  6. Brush the tops with the beaten egg.
  7. Bake for 15-20 minutes, or until golden brown.
  8. Let cool slightly before serving.

Notes

  • These breakfast bombs can be customized with your favorite fillings.
  • Serve with a side of fresh fruit or a light salad.

Nutrition