Slowcooker Creamy Mustard Pulled Chicken Ham: Easy Indulgence
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A delicious and easy recipe for creamy mustard pulled ham made in a slow cooker.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: 6 servings
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
- 2 pounds ham
- 1 cup cream
- 1/4 cup Dijon mustard
- 2 tablespoons brown sugar
- 1 teaspoon black pepper
- 1 tablespoon garlic powder
- Place the ham in the slow cooker.
- In a bowl, mix cream, Dijon mustard, brown sugar, black pepper, and garlic powder.
- Pour the mixture over the ham.
- Cover and cook on low for 6 hours.
- Shred the ham before serving.
Notes
- Adjust mustard to taste.
- This dish pairs well with crusty bread.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg