Sweet Maple Sausage Breakfast Casserole That Your Family Will Love
Indulgent Sweet Maple Sausage Breakfast Casserole Your Family Will Love
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound maple sausage
- 6 large eggs
- 2 cups milk
- 1 teaspoon vanilla extract
- 8 cups cubed bread
- 1 cup shredded cheddar cheese
- 1/2 cup maple syrup
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the sausage over medium heat until browned.
- In a bowl, whisk together the eggs, milk, and vanilla.
- Grease a baking dish and layer the cubed bread, sausage, and cheese.
- Pour the egg mixture over the layers and drizzle maple syrup on top.
- Bake for 45-50 minutes until golden and set.
Notes
- Let it cool for a few minutes before serving.
- Can be prepared a day in advance and refrigerated overnight.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 8g
- Sodium: 720mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 160mg